The best and most efficient way of purification water. Eliminates toxic and carcinogenic chemical compounds. There are several stages of water purification:
Preliminary sediment filter 1 micron - removes other solid and sediments.
2. Stage of filtration:
Preliminary actived carbon filter - reduces organic compounds (chlorine and its derivatives, bacteria, heavy Improves taste and odour of water.
3. Stage of filtration:
Reversed osmosis – semi permeable membrane, the most important element of R.O. System. Membrane detains organic and inorganic contamination, dissolved solids, heavy metals, nitrates, benzene, phenols, radioactive elements, bacteria and viruses. ONLY PURE MOLECULES OF WATERPASS THROUGH THE MEMBRANE.
4. Stage of filtration:
Final activated carbon filter additionally refines water - removes gases and volatile substances, enriches taste and odour of water.
Osmosis water is especially recommended for:
cooking, washing fruits and vegetables, coffee, tea and drinks
children’s
food
people suffering from arterial tension, rheumatism, cardiovascular, renal and hepatic
diseases, in slendering diets
personal hygiene (face cleaning, for sensible and delicate skins)
IMPURITIES FILTERED BY R.O. SYSTEMS:
Chlorine> 97 %;
Radioactive elements> 90 %;
Calcium and Magnesium> 96 %;
Liquid fuels> 98 %;
Nitrates and Nitritis> 83 %;
Aromatic hydrocarbons> 98 %;
Heavy metals (e.g. lead, mercury etc.)> 97 %;
Bacteria> 99%